Louisville Local Competes and Wins Big on Food Network
Louisville vegan chef Kristina Addington was waiting a long time for Sunday night to come. “We filmed in April, and I’ve been keeping a tight lid on it ever since,” she said. Thankfully it wasn’t all...
View ArticleV-Grits Launching February 19 at Monkey Wrench
Louisvillian Kristina Addington was the first vegan to win on The Food Network's Cutthroat Kitchen, and in October 2014 Louisville.com broke the news that Addington was venturing into the world of...
View ArticleConnecting Things Louisville to Feature Chef Kristina Addington of V-Grits
If you’ve ever taken a bite of Chef Kristina Addington’s 100% plant-based loaded cheesy mac topped with bacon, you’ve had your mind officially blown. It’s nearly impossible to not completely melt after...
View ArticleFive Veggie Burgers You Should Eat in Louisville Right Now
When we gave you the list of Louisville’s five best cheeseburgers last week, the city’s distraught vegetarian community shed a few tears. So we’re back this week to dry the eyes of our herbivore...
View ArticleThe Bluegrass VegFest Isn't Just for Vegans
After we all watched (Louisville native) vegan chef Kristina Addington take home the first place prize on Food Network’s Cutthroat Kitchen in 2014, we all welcomed her food truck, V-Grits to the city’s...
View ArticleV-Grits and False Idol Might Turn Us Vegan
Kristina Addington was raised on hearty Southern staples like chicken and dumplings, biscuits and gravy, meatloaf and mashed potatoes. “And there was always bacon in the green beans,” says Addington,...
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